Breakfast Frozen Banana Popsicles
Breakfast, Dessert, Gluten-Free, Refined Sugar Free, Summer

These frozen banana popsicles are refreshing, easy to make, and can be kept in the freezer for a quick, on-the-go, breakfast.

Breakfast Frozen Banana Popsicle
Serves 6
A delicious refreshing breakfast for the whole family
Write a review
Save Recipe
Print
Ingredients
  1. 3 bananas
  2. 1.5 cups of plant-based yogurt
  3. ¾ cup of granola
  4. 6 Popsicle sticks
Instructions
  1. Peel the bananas and cut in half crosswise.
  2. Stick a popsicle stick in each banana.
  3. Put the bananas on a baking tray and freeze until solid, about 3 hours.
  4. Dip 2/3 of the bananas into the yogurt and then roll in the granolas.
  5. Refreeze and leave in the freezer until time to eat.
The Berry Baker https://berrybaker.ca/
(more…)

Mango, Orange, and Turmeric Creamsicle
Dessert, Gluten-Free, Refined Sugar Free, Snack, Summer

Mango, Orange and Turmeric Creamsicle

This mango, orange, and turmeric creamsicle is the perfect treat to fight the heat. Naturally sweet, vegan, and filled with flavor.

One of my favorite people in the world LOVES mangoes. She is not a big eater but will make exceptions for chips, ice cream, and mangoes. Unfortunately, she got laid off last week and I was scratching my head trying to find something to cheer her up and then I thought of this mango, orange, and turmeric creamsicle.

This popsicle is actually inspired by a smoothie that I like to do regularly. Not only does it take literally 5 minutes to do, it also has only 4 ingredients! The hardest part is letting them freeze up without trying to poke them to see if they are ready. ;P

Mango, Orange and Turmeric Creamsicle

 

(more…)